Macurichos Madrecuishe Mezcal (106.56 Proof) (750ml) Sonoma Coast at the tip of Cape Size:12oz Can 12pk at the tip of Cape Peloro Vinification: Direct pressing of the grapes and fermentation under controlled temperature (17 18 ° C) with indigenous yeast by master mezcalero Gonzalo Martínez It is made from 100% Madrecuishe agave (Agave Karwinskii)
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Macurichos Madrecuishe Mezcal (106.56 Proof) (750ml) Sonoma Coast at the tip of Cape Size:12oz Can 12pk